Ruining It For Everyone
RESTAURANT | RIGHT | JANUARY 3, 2012
Me: “Hi, welcome to [restaurant]! How many?”

Customer: “Two. And we’re vegetarian.”

Me: “You’re in luck, ma’am, we have some excellent vegetarian dishes.”

(I seat the customers and head back to my spot. A few minutes later, the woman storms up to me.)

Customer: ”I said I was vegetarian!”

Me: “Is there a problem, ma’am?”

Customer: ”The people in the booth next to me are eating meat!”

Me: “Ma’am, we’re not going to stop selling meat products to other customers just because you won’t eat them.”

Customer: “But I’m vegetarian!”